There is an old saying that "You are what you eat." You'll be a world traveler after checking out some of the yummy recipes we've gathered.

Climate, geography, and history all impact what people eat. And what they eat, who prepares it, how it is prepared, and how it is served, communicates a great deal about the unique culture of that country.

Click on the country of your choice to see what can you learn from these recipes from around the world?

"Tell me what you eat, and I'll tell you who you are" 

                           Anthelme Brillat-Savarin, 1755 - 1826

Yatandou yuki Inuksuk  Owls Call The People of Twelve Thousand Winters
Mali Japan Arctic Circle
 Afghanistan United States
The Boy Who Wanted to Cook Megan's Year Elena's Story
France Ireland Guatemala